Here is a sneak preview of the recipes covered in the Easy Japanese Meals class:
- Refreshing Japanese salad
- Poached fish in a teriyaki sauce
- And lots more.........
I'm attaching the article that Marie Claire Digby from the Irish Times wrote about my classes. I received an overwhelming response from the Irish public after the publication of this article. It looks like people living in Ireland have a real interest in Japanese food and culture.